madri+d
ISSN 2530-9080    Créditos

R+D+i: The food of the future

Places availables

Organizer

Time
Viernes 24 a las 18:00

Venue
Le Cordon Bleu. (Universidad Francisco de Vitoria). Limitado a 24 plazas presenciales | Formato presencial y online
Enlace Maps Universidad Francisco de Vitoria

This activity aims to bring attendees closer to the new lines of food innovation focused on sustainable and healthy production, without giving up sensory pleasure.

Reservation required
starting septembre 13 at 09:00
Email: azarias.pavia@ufv.es
Web: Enlace Web Noche Europea UFV 2021