UPM. Healthier and more sustainable food through plant biotechnology and genomics

Places availables

Organizer

Time
Viernes 24 de 18 h a 21 h

Venue

Workshops of plant growing for families at the Centre for Plant Biotechnology and Genomics and visits to the labs. Attendees will also participate in a podcast programme: feed your mind. The relevance of food production and its impact on research will be shown. Attendees will learn about collective and individual responsibility regarding environmental sustainability

Reservation required
starting septembre 13 at 09:00


Researchers